How-To Retail – Food for Thought’s Premiere

Food for Thought’s Premiere – Watch Episode 11 of How-To Retail

Christchurch founder discusses sustainability and business

Deneale Knox and her husband Charlie saw the need for an eco-friendly way to do grocery shopping. And thus, Food for Thought was born! In this eight minute interview, Deneale shares how you can make it happen.

We’re interviewing New Zealand’s movers and shakers, the creative business people, the retail trailblazers. They’ve shared what they do best, and how they do it.


Premieres Thursday 18 November!


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